Appetizers

Calamari  Tender and crunchy, freshly breaded and served with Cajun remoulade…$9

Roasted Bruschetta  Roasted tomatoes and garlic, with parmesan and fresh basil. $8

Buffalo Style Chicken Strips Fresh breaded chicken strips with blue cheese and hot sauce.$7

Coconut Shrimp  Tasty, crunchy, and juicy, served with sweet Thai chili-lime sauce. $9

Parmesan Stuffed Miniature Portabella Mushrooms A field day for your taste buds. $9

Grilled Ice Wedge Drizzled with tangy vinaigrette and topped with bacon and blue cheese. $5

Small House Salad or Caesar Salad…$4

Dressings: Balsamic Vinaigrette, Thai Sesame, Blue Cheese, Ranch, Honey Mustard, Southwestern Vinaigrette, and Thousand Island.

Soup of the Day from Scratch….Cup..$3…..Bowl..$5

Entrées

All entrée’s are served with house vegetables.

Tandoori Trout with Huckleberry Gastrique      $22

Dill and Fennel Rubbed Grilled Salmon      $23

Yellowfin Thai Tuna     $24

Halibut with Lemon Pesto and Pineapple Chutney    $27

Smokey Carbonara    $18

Puttanesca     $16

Garlic Clams and Linguine    $17

Chicken Piccata      $17

Teriyaki Pork Tenderloin with Apple Chutney    $25

Southwest New York Steak    $27

Port Tenderloin of Beef    $29

Terra Bakery Signature Desserts

100% Scratch-Made by 30 Year Veteran Pastry Chef:

Chocolate Layer Cake,Award Winning Carrot Cake, Key Lime Cheesecake, Huckleberry Mud Pie, Triple Chocolate Cheesecake, Warm Peach Pie a la Mode, Vanilla Mint Panna Cottas, and Italian Canolli Cake.